White, milk and dark chocolate used for chocolate coating

About our Chocolate Coating

Established 20 years ago by David and Carole O’Connor, Ronnoco Foods in Byron Bay is a company on the move and is renowned for it's chocolate coated macadamias..

Son Darren has joined the award-winning chocolate coated confectionery company which distributes its products all over Australia from the family run and operated business on Ewingsdale Road.

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Specialising in chocolate coating, Ronnoco Foods is a boutique-style, upmarket business with world-class standards and the very latest in equipment and machinery.

HACCP approved and organic certified, the business produces milk, dark and white chocolate coatings for a variety of products including macadamias, coffee beans, ginger and a variety of nuts.

Ronnoco Foods uses only the best and freshest chocolate from Australia and Europe for its coatings..

With steady growth over the years, the company is looking to expand its chocolate coating operations with new products and new services.

We are capable of producing any quantity from 100 kgs. Ronnoco Foods, continues to set the benchmark in a competitive and growing marketplace.